ABOUT
The authentic culinary experience of Southern Vietnamese cuisine, Phi Yen is home to a myriad of intriguing and familiar flavours inspired by family recipes passed down through generations.
Phi Yen (flying swallow) was the name given to Yen Dang, the restaurant’s founder, when she was a little girl in Vietnam. Yen, together with her husband and co-founder Tuan, have created a unique and expansive menu that combines the freshest ingredients with those time-honoured family recipes.
We hope you enjoy your culinary journey through Southern Vietnam with Phi Yen, and we look forward to serving you.
OUR TRADING HOURS:
MON: 5.00pm - 9.00pm
TUE : 5.00pm - 9.00 pm
WED: 5.00pm - 9.00pm
THU : 5.00pm - 9.30pm
FRI : 5.00pm - 9.45pm
SAT : 5.00pm - 9.45pm
SUN : 5.00pm - 9.00pm
Banquets/Group Bookings
We cater to large groups and celebrations as well as intimate dining. Please feel free to contact us if you have any questions or wish to make a booking.
Payment
We accept Eftpos, Visa, Mastercard,
Amex & cash. Sorry, no cheques.
1.5% Surcharge for all Eftpos/Visa/Mastercard/ Amex.
Corkage Charge : $7.5 per bottle